Duck liver pate with duck liver, pork fat chicken liver and Armagnac
Ingredients: Pork fat, duck (liver and fat) (26%0, water, chicken liver (7%), EGGS, modified stach, salt, Armagnac (1%) MILK proteins, Natural flavorings,
Allergy Advice contains EGGS AND MILK
Nutrition: typical values per 100g:Energy 1780kj (431 kcal)- Fat 43.0g (of which saturates 17.0g)- Carbohydrates 2.5g (of which sugars 1.1g)-Protein 8.6- Salt 1.50g
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