Butterscotch Biscuits
Ingredients: Wheat Flour (Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Salter sweetcream butter (cream. Milk, Salt, natural flavouring), Butterscotch flavoured toffee pieces (5%) (soft dark brown sugar, glucose syrup (wheat) butter (milk, salt) non-hydrogenated palm oil, natural flavour), natural flavouring, salt
For allergens, including cereals contining gluten, see ingredients in Bold. Not suitable for nut & sesame allergys sufferers: may also contain traces of egg, mustard, peanut, soya and other gluten sources (oat, spelt, rye, barley) suitable for vegetarians.
Nutritional Information
typical Values per 100g: Energy (kj/kcal): 2164/517, Fat 26g, of which saturates 15g Carbohydate: 64g of which sugar 32g, Protein 4.8g salt 0.86g
