Lewis & Cooper are proud to have been involved with the Guild of Fine Foods from its very beginning, our former managing director Tony Howard having been involved with setting up the Guild in 1995.
"At the heart of the fine food world since 1995, the Guild supports and promotes speciality food producers and the independent delis, farm shops and food halls that sustain them. Backed by 1,300 members, it runs the influential Great Taste and World Cheese Awards."